1.前菜三品

2.天然海老と野菜の天ぷら

3.手打ち十割蕎麦

4.蕎麦米出汁茶漬け

5.香の物

6.蕎麦茶アイス

予約制

2階席でゆっくりお過ごし下さい

LUNCH GENJI GOZEN

(by reservation only)

Seasonal Japanese Lunch Course

Seasonal Hors d’Oeuvres — Three Delicacies
A refined selection of three seasonal Japanese specialties.

Premium Japanese Prawn & Seasonal Vegetable Tempura
Delicately prepared tempura featuring premium Japanese prawn and seasonal vegetables.

Handmade 100% Buckwheat Soba
Our signature handmade soba, crafted exclusively from 100% buckwheat.

Soba Rice Ochazuke
Soba rice gently served with fragrant Japanese tea broth.

Soba Tea Ice Cream
A delicate dessert infused with the distinctive aroma of roasted buckwheat tea.

Japanese Seasonal Pickles